Fresh, balanced local flavors on our slow-fermented, hearth-baked bread. Served with a pickle spear.
TURKEY & CHUTNEY
House roasted Champoeg Farm turkey breast, Havarti cheese, lettuce, mayonnaise and Grand Central cranberry chutney on Como.
THE TURKEY DELUXE
House roasted Champoeg Farm turkey breast, crisp bacon, Swiss cheese, sweet onion, lettuce, Dijon mustard and mayonnaise on Whole Wheat bread. Available grilled
Northwest-raised ham and Swiss cheese served French-style with lightly salted butter, Dijon mustard and lettuce on a fresh sandwich baguette.
German Ham & Swiss
Northwest-raised ham and Swiss cheese served with honey mustard, mayonnaise & lettuce on Sour Rye. Available grilled
Thinly sliced Carman Ranch roast beef, pickled red onions, fresh salad greens and blue cheese mayo on a toasted Potato Bun. Served with a pickle spear.
Line-caught Pacific albacore tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise and crisp lettuce on Peasant.
Our delicious line-caught albacore tuna salad with melty organic white cheddar on Sourdough.
Gouda, avocado, sweet onion, pickled peppers, lettuce, vinaigrette and a touch of mayonnaise on a Seeded Baguette. Make it vegan by holding the cheese and mayo.
Organic white cheddar & Havarti cheeses with a touch of mayonnaise on Como.
Crunchy natural peanut butter and Oregon Growers’ jam on whole-grain Campagnolo bread.