Our freshly baked artisan loaves come out of the oven three times a day and are served at some of the finest restaurants, diners and food carts in the Northwest as well as corporate and university campuses. Our friendly, reliable drivers (or our Portland cargo bike partners) will bring bread, buns and rolls right to your door every day – even Sundays – or you can arrange to pick up at any one of our seven Portland or three Seattle cafes. Call us today and start to enjoy the best customer service in the Northwest!
Through every step of my businesses, I have seen nothing but consistent quality of product and support from Grand Central. They always make sure we have what we need.
- Jenn Louis, chef and restaurateur
Not only are we happy with their service and dependable daily delivery, we are pleased with the authenticity and simple Italian goodness. Crusty on the outside with a soft crumb on the inside, Grand Central bread is a perfect foil for our fresh seasonal Italian menu.
- Jacquelina Di Roberto, owner, The Pink Door
It's not often you get a chance to work with such a progressive producer who grows and yet keeps intact their ideals. Grand Central values relationships with customers. I hold them in the company of my outstanding local producers who have helped me enjoy the success I have had as a chef.
- Dolan Lane, executive chef, clarklewis and Bluehour
I have really enjoyed the working relationship that we have had with Grand Central Bakery for more than 12 years. I love the fact that they bake baguettes twice each day, just like Parisian boulangeries. Grand Central Bakery has been a part of the success of Le Pichet and Cafe Presse.
-- Jim Drohman, executive chef and co-owner, Le Pichet and Cafe Presse