Not only do local products taste better, they're better for the environment. Whenever possible, Grand Central gives preference to local producers and distributors. We compost and recycle everything we can in our cafés and production areas. We purchase wind power and are constantly striving to reduce our fossil fuel footprint. Our employees are passionate bike and bus riders, walkers and alternative transportation enthusiasts.

portland

TBA

seattle

TBA

Pastel de Limon

Gordon told us Roselba was a great cook and he was right.

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Grand Central comes to Burien!

Grand Central Bakery in Burien will open its doors Friday, August 20!

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