Media Coverage

December 7, 2010
Gluten-free Girl and the Chef
Gluten-free Pistachio-Cranberry Cookies

November 29, 2010
HelloPortland.com
Have a Grand Time at Grand Central Bakery

November 4, 2010
KOMOnews.com
Grand Central Offers Art From Zimbabwe

September 2, 2010
Gluten-free Girl and the Chef
Gluten-free Oatmeal Chocolate Chip Cookies

August 20, 2010
KOMOnews.com
Grand Central Opens Burien Location

August 18, 2010
Seattle Times - All You Can Eat
Obama:  I'll have a Turkey Sandwich and a Jammer to-go"

August 17, 2010
OregonLive.Com
Obama Stops at Seattle's Grand Central Bakery for a Bite

August 17, 2010
The Seattle Times
President Obama Visits Seattle Photo Gallery

August 17, 2010
King5.Com
Obama's Pioneer Square Speech on the Economy

August 10, 2010
Queen Anne's Farmers Market
Laura & Gabby's Kid-riffic Berry Trifle

August 6, 2010
Exceptional Women in the NW
Episode 127: Piper Davis (Audio)

August 2010
Seattle Magazine
Entertaining: Easy as Pie

August 2010
Seattle Magazine
Seattle's 48 Best Sandwiches: The Classics

May 31, 2010
Zester Daily
Been There, Doing That

May 26.2010
5 second rule
Piper

May 17, 2010
Seattle Weekly Bottomfeeder Blog
Meatloaf Crucial to Pioneer Square Renaissance

April 29, 2010
Seattle Met Magazine Nosh Pit
Burien is Getting a Grand Central Bakery

April 28, 2010
lettuce eat kale
IACP Conference: 5 Portland Picks

April 26, 2010
Food-G
Biking and Biting Our Way Across Portland with Ivy Manning and IACP

April 20, 2010
Portland Monthly
Culinary Book Fair

April 2010
52 Perfect Days
Portland's Best Spots for Brunch

March 2010
Edible Portland
The Rise of Local Sourcing

March 2010
Farm Forum
A Face Behind the Food

February 12, 2010
Serious Eats
Cook the Book: Grand Central Bakery Scones

February 11, 2010
Serious Eats
Cook the Book: Black Cherry and Raspberry Kuchen

February 10, 2010
Serious Eats
Cook the Book: Hazelnut Poppy Seed Cookies

February 9, 2010
Serious Eats
Cook the Book: Corn Pudding Recipe

February 8, 2010
Serious Eats
Cook the Book: Pan Pizza Recipe

January 28, 2010
The Seattle Times
Raising Dough for Haiti: generosity comes in small slices

January 22, 2010
StoveTop Readings
Recipes to Please All Your Valentines

January 1, 2010
The Food Lover's Guide to Portland
The Grand Central Baking Book: Chocolate Mint Sandwich Cookies

January 2010
The Agriculture Quarterly
FoodHub connects the spokes of Pacific Northwest Agriculture

December 2, 2009
The Oregonian
Zimbabwe Art for Sale at Bakery Locations

December 9, 2009
The Register Guard
Grand Central Makes Baking a Breeze

September 22, 2009
Sustainable Industries Journal
Local Flour Rises to the Occasion

September 21, 2009
9-21-09_Seattle Times
Northwest farmers band together to market their own flour

September 15, 2009
The Oregonian FoodDay
The Grand Central Baking Book

September 1, 2009
Sustainable Industry Journal
Grand Central transitions to sustainable flour supply

April 7, 2009
CakeSpy
The Secret Lives of Bakers

March 9, 2009
QSR Magazine
Living the Local Dream

Artichoke Feta Tart

Take our frozen puff pastry to your next party with this easy recipe Read More

Rhubarb!

Spring means rhubarb! We're slicing it up and tucking it into our Sour Cream Coffee Cake, Strawberry-Rhubarb Fruit Tarts and U-Bake Strawberry-Rhubarb Pies.

See our pastry menu...